Añacal

Tasting notes

Winemaker’s notes: Clear light yellow color with greenish tints. Intense, elegant aroma of summer fruits (peach, apricot) and white floral notes. Light and fresh wine, with a long fruity aftertaste.

Additional information

Also known as Viura in Rioja where it is the most common white grape, Macabeo is the third traditional variety used in the production of Spain’s sparkling Cava - along with Xarel.lo and Parellada. Macabeo is best used for mildly acidic, young wines meant for early consumption. This is also the case for Añacal which is an easy-to-approach and harmonious (well-made) wine. Most people find it very pleasant, and that is why it makes an ideal house wine.

Producer

Vineyard:

Dominio de la Vega

Region:

Utiel-Requena

Country:

Spain

Wine details

Product code:

SU0B01

Classification:

D.O.

Grapes:

Macabeo

Year:

2010

Alcohol:

11 %

Temperature:

6-8 °C

Presentation:

6 bottles in case, 0.75 each